Walk into any professional kitchen you could find besides the typical chef's knife, there are also a paring knife, and a meat cleaver.
Our Legacy 6.5" Cleaver makes of Germany high-carbon stainless-steel which features extraordinary performance. The steel is precisely processed with high-tech vacuum heat treatment to reach the hardness HRC56±2 for excellent strength, rust resistance, and edge retention. The triple rivets on the G-10 handle ensure the handle stays rigid and safe.
This cleaver is suitable for slicing, chopping produce, and as a butcher knife. No doubt that this TUO cleaver knife is an excellent, heavy-duty kitchen tool! You'll love how solid it feels in your hand, and it's very efficient in cutting BBQ pork ribs, and it is perfect for other meats and vegetables as well. While the deep blade allows it to crush garlic cloves and other ingredients quickly, you could also use it as a food transfer.
So if you're ready to make meat prep a lot easier, grab the cleaver knife before it's gone.